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Beschreibung: Everyone falls in love with this restaurant founded in 1986. Set in a very old house, history can be taken in from each one of its corners, whilst one cannot avoid admiring the passion which the owners Regulo and Jesus Manuel Pages have put into it, so as to keep pace with all the relevant style details contained therein. Hotels in the area recommend it as within its walls reigns a selected international flair. Its cookery features a pleasant combination of "tasty Canarian food with international flavour" or vice versa. This symbiosis has resulted in deliciously genuine and refined dishes, cooked with great care. It is worth tasting the scallops and asparagus tartlets filled with prawns on a bed of spinach and the salom and prawn rolls.